Cuisine: Hawaiian

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Fried Brown Rice with Lemongrass, Ginger and Pineapple

To make great fried rice have everything ready next to your pan and cook very very quickly - stir and toss, until the rice gets brown marks.

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Lobster Guacamole with Red Chips

Okinawan sweet potatoes have vibrant purple color and rich sweet flavor. Packed with vitamins and antioxidant, they are good source of copper, dietary fiber and iron.

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Avocado Ahi Poke

Poke is a raw salad served as an appetizer in Hawaii. Poke means "to slice or cut". Ahi is yellowfin tuna, firm in texture and mild in flavor.

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Fish & Shrimp Tacos

Eruption of flavors! Volcano Extra Hot Cajun Style Seasoning is a zesty blend of natural herbs, red and green chili peppers and spices.

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Macadamia Fish & Chips

Mahi-Mahi, also known as dorado, is thin-skinned fish with firm, light pink flesh. It has delicate, slightly sweet flavor.